Monday - Saturday From signature empanadas to the iconic Lomito sandwich, our all-day menu brings Chef Reina’s cherished family recipes to your table—crafted with love, served with tradition.
Oven-roasted, free-range bone-in quarter chicken with fresh herbs & spices, served with mascarpone polenta and wilted organic spinach
gluten free
Gnocchi Quartet
$25
A delightful blend of handmade pumpkin-cinnamon, sweet potato-chipotle, cilantro jalapeño, and potato-herb gnocchi, sautéed with earthy mushrooms, artichoke hearts, crisp haricot verts, and roasted red bell peppers. Finished with crème fraîche, a drizzle of house-made chive-parsley oil, and vibrant red bell pepper and balsamic reductions, topped with freshly grated parmesan cheese
vegetarian
Pastel De Papas
$23
Argentine style “Shepherd’s pie”, certified Angus ground beef, hard-boiled eggs, green onions, raisins, green olives, red bell peppers & herbs finished with creamy mashed potatoes; baked until golden
gluten free
Salmon
$40
6oz grilled citrus glazed Scottish salmon, grilled asparagus, garnished with organic field greens and cherry tomatoes
gluten free
De La Parrilla
Your main + side + chimichurri
Half Chicken
$28
Free range with lemon & salt
*Entraña 8oz
$35
*Bife De Lomo
6oz$38
8oz$45
*Churrasquito 6oz
Choice of: rusa, mashed potatoes, asparagus, or roasted roots
$27
Extra side$5
Parrillada
Parrillada
Morcilla, salchicha parrillera, chef's beef selection, & chicken. Served with roasted onion and red bell pepper, chimichurri & criolla sauce
For 2$70
For 4$125
Salsas
Chimichurri
Family recipe with parsley, garlic, and spices
gluten free
Criolla
Red onions, tomatoes, and green bell peppers, vinegar and olive oil
gluten free
Add Ons to Salads, Pastas, & Parri
Portabello
$8
Scottish Salmon
$23
Free-Range Chicken Breast
$8
Chorizo
$8
Lomito Beef 3oz
$14
Sunday Asado
From 11 AM to 4 PM, we’re firing up the Gran Asado Special—juicy, smoky, and made to share. Pair it with our all-day menu and let Sunday seduce you, one bite at a time.
Indulge in our Gran Asado Special—a 3-course Argentine BBQ dining experience made to share (minimum of 2)
Gran Asado
Start with house bread, choice of two empanadas, choice of one salad, Morcilla, chorizo salchicha parrillera, chef's beef selection, and chicken. Chimichurri & criolla sauce. Finish with Hesperidina de Alberto or espresso
Per Person (Minimum Participation of 2)$50
Per Person (Wine Pairing Optional)$30
Desserts
End your meal on a high note with our delectable desserts, each one a sweet homage to Argentine traditions crafted by Chef Reina. From classic alfajores to indulgent dulce de leche creations, our dessert menu offers something for every sweet tooth. Let our desserts be the perfect conclusion to your dining experience at Buenos Aires Café.
Our famous take on a Latin classic, sponge cake soaked in our signature four milks. Finished with fresh whipped cream, strawberries, and
mint leaves
Dark & Spicy Crème Brûlée
$12
Madagascar vanilla, arbol chile, and cayenne pepper infused dark chocolate custard burnt sugar atop. Garnished with strawberry and fresh mint.
gluten free
Panqueques
$10
House-made sweet crepes rolled with dulce de leche and torched sugar
Flan De Buenos Aires
$9
Traditional Porteño flan. Creamy and luscious creme caramel accompanied with dulce de leche, whipped cream, strawberry, and fresh mint
gluten free
Dessert of The Week
MP
Delectable treats from Chef Reina’s sweet kitchen. Find out more from your server!
From the Pastry Case
Lemon Pie
$9
Chef Reina’s signature Graham crackers crust, filled with perfectly balanced lemon filling, topped with Italian torched merengue
Chocolate Mousse Cake
$10
Chocolate sponge cake sprinkled in Kalhua & house coffee syrup, layered with chocolate mousse & chocolate ganache
Cheese Cake
$10
Housmade cheesecake served alongside a seasonal fruit syrup
gluten free
Alfajor De Maicena
$4.50
Traditional Argentine corn starch cookie, filled with dulce de leche, and rolled in coconut flakes (We have a GF version)
Alfajor De Chocolate
$4.50
Traditional Argentine chocolate cookie, filled with dulce de leche, and dipped
Drinks
Our drink menu at Buenos Aires Café is a journey through the finest flavors of South America. Explore our carefully curated wine list featuring boutique and small production vineyards, or enjoy one of our amaro-inspired cocktails. Whether you prefer a robust Malbec or a refreshing cocktail, our drinks are crafted to complement our authentic Argentine cuisine.
Piatelli Torrentes, Deep Eddy infused with Basil & Lemon, Giffard Abricot,& Fever Tree Grapefruit.
Old Argentine
$14
FLor De Cana Dark rum, guava juice, mint, lemon, & cava
Caipirinha
$15
Novo Fogo Cachaca, lime, sugar. Order Regular or change it up to a Spiced PassionFruit, Guava, or Pineapple.
Yerba Mate Pisco Sour
$14
Caravedo Pisco, house-made yerba mate syrup, lemon, egg white
Gardelita
Our housemade Sangria- Malbec, Port, cranberry, orange juice, cinnamon and a dash of all spice. marinated for days with lemons, oranges and other fruits. Try it now- it'll change your life.
$11
$37
Mimito
$17
Pierre Ferrand Ambre Cognac, Benedictine, Meletti, Sfumato, raspberry powder, lemon and egg white. creamy, complex, and will hold you in a warm embrace- hence the name
Rosario
$15
Dickel Rye whiskey, Fernet Brance, lo-fi aperitivo, Cardamon bitters, finished with an orange peel.
Bebidas
Hot Teas
Mate Cocido
$3.50
Hot Tea
$5
All our Teas are from Zhi Tea, they are amazing
Jasmine Green • Earl Grey • Turkish Mint • Egyptian Chamomile • Blood Orange
